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Author: Frost-Sharratt
Publisher: Spruce/Octopus
Year Published: 2015
ISBN: 9781846015069
Grades: Grades 7 to 12

The Hungry Student Vegetarian Cookbook

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The Hungry Student Cookbook series has been updated to include this version for vegetarians and includes more than 200 quick and simple recipes, many with colorful and appealing photographs. The thorough introduction discusses budgeting, kitchen cleanliness and safety, equipment, as well as essential ingredients and staples for producing delicious home-cooked meals. All the recipes are balanced for a healthy vegetarian diet, and they each have an affordability stamp to help with the cost factor. Detailed instructions for breakfasts, comfort foods, lunchbox ideas, snacks and quick fixes, roasted or baked meals, carbohydrate entrees, salads, sides and desserts make these recipes accessible to even the most novice cook.

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